Robert Molines among the major award winners at Restaurant & Catering Awards for Excellence
Krystal Sellars reports for The Cessnock Advertiser on the 2020 NSW/ACT Restaurant & Catering Awards for Excellence, where Robert was named NSW Restaurateur of the Year.
Robert is quoted paying tribute to wife, Sally “who has been by his side (in the business) since … 1973” & thanking his hard working staff.
The article also mentions other winners of the evening; Pokolbin’s EXP restaurant who was named Regional NSW Restaurant of the Year, Eremo Restaurant at Spicers Guesthouse and The Gates Restaurant at Leogate Estate, with Cuvee receiving an honourable mention.
